Churrasco of St. Clair


This is a place I’ve been only once, way before starting thinking about writing this blog. I didn’t take pictures myself, so I’m using blog To instead. Next time I visit this Portuguese BBQ place I promise I’ll take some pictures.


This place is celebrating its 31st year in 2017 and still very popular. The day I’ve been there I had to wait 30 minutes in line to buy some chicken. Take out is their most popular sales model, as they have probably just few (6-10) sits available.



They sell ribs, chicken, salad, beans and other Portuguese specialties and you can also count with them for catering 7 days a week. Worth to go if you are a BBQ fan and want to have some different experience.


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